Menu for the Future
added 08/27/08
The food choices we make affect more than what we eat. They connect us to place, to others, and to the earth.
The Co-op, in partnership with Upper Valley Land Trust and Vermont Earth Institute, invites you to participate in a six-week reading and discussion course called “Menu for the Future.” Join a group of like-minded people for lively conversation intended to raise your awareness about how our food system works and how you might want to rethink your food choices. The Co-op will offer the course on Tuesday nights from 7:00-8:30 p.m. beginning September 16th. The Upper Valley Land Trust will offer the course on Wednesdays from Noon-1:15 p.m. at its offices on Buck Road in Hanover. Registration for either location can be made at the Co-op. In conjunction with the course, a tour of Four Corners Farm in Newbury, Vermont, is being offered on October 18.
For more information, pick up a Fall Co-op Classes brochure, check out the online class page, or call the Service Desk at (603) 643-2667 ext. 6328.
