Who Are We Looking For?
At right, long-term employee (and really good sport!) Randy Gage is part of a Co-op float display from the 2013 Hanover town parade. At the Co-op, a go-getter with flexibility, teamwork, and a great work ethic can make his or her own career path, and we’re always on the lookout for people with an enthusiasm for food and customer service to join our team! We're looking for fun-loving people who want a long-term career, not just a short-term job. You invest in our future and we'll invest in yours! Check out the most recent openings below and download an application here.
Meat Clerk (PT) Lebanon
TO JOIN THE MEAT DEPT. TEAM: Understand that we work as a well-trained team. Individualism is a part of everyone’s character, and each character plays a role within the team. Realize your strengths and apply them to helping members of your team to achieve our dept. goal: To provide the best service and the freshest and highest quality meats. Our members and customers take precedence over all other tasks.
DUTIES: The work environment requires a big emphasis on safety. One will be using knives and power equipment, which requires great care and attention to prevent and avoid accidents. Of equal importance is the duty to Food Safety. The job will require adherence to all food safety S.O.P’s and dept. cleanliness standards. You will be required to learn about the products and be willing to offer cooking instructions. One must be flexible with scheduling, which includes evenings and weekends. The department manager can provide additional job tasks.
QUALIFICATIONS: High School or equivalent experience. Must be able to lift up to 100 lbs. comfortably on a regular basis. Excellent Customer Service Skills is a must.
Produce Clerk (FT) Hanover
DUTIES: Stocks produce to give a full, pleasing appearance on shelves. Ensures separation of regular & organic. Cleans, chops with knives, mixes, wraps, and affixes prices on value added produce. Trims, cleans, wraps, and affixes stickers showing retail price and weight of product items. Advises customers on uses and preservation of produce and new products.
QUALIFICATIONS: High School Diploma or equivalent experience. Must be able to lift up to 60 lbs. comfortably on a regular basis and work varied hours.
Cafe Clerk (PT) Lebanon
DUTIES: Waits on customers at the counter, takes orders, provides phone service to customers, and directs incoming calls. Follows recipes to prepare salads and sandwiches. Performs some basic baking duties as required.
QUALIFICATIONS: High School or equivalent experience and basic knife skills. Must be able to lift 60 lbs. comfortably on a regular basis.
Deli Clerk (FT) Lebanon
DUTIES: Slices deli meats and cheeses as requested from members and customers. Stocks product to give a full, pleasing appearance on shelves or display areas. Orders product as directed by Deli Manager. Sorts, straightens, and rotates breads and other bakery products. Cleans cases, shelves, and work area to ensure safe and sanitary conditions. Cleans shelves, bins, tables, coolers and floor on a regularly scheduled basis. Washes hands frequently, uses flexible gloves. Maintains high in-stock levels without excessive back stock (understands product movement).
QUALIFICATIONS High School or equivalent experience. Must be able to lift up to 60 lbs. comfortably on a regular basis.
Service Writer/Auto Technician I (FT) Service Center
Duties: Operates cash register, schedules services for customers, completes paperwork as needed. Helps customers as needed ( checking oil, checking air in tires, pumping fuel ). Perform light duty mechanic work (oil changes, inspections in accordance with New Hampshire regulations, change tires.) Maintains a clean and safe working environment, follows all local, state and federal laws pertaining to service station operation, keeps a log of all mishaps and rework that is related to service station operation so problems can be resolved for improved service. Listens to customer complaints and comments, promotes good public relations.
QUALIFICATIONS: High School Diploma or equivalent; NH Inspection Certified a plus, general knowledge of vehicles, must be able to operate a computer and cash register. Must be able to lift up to 60 lbs comfortably on a regular basis.