WHERE: Lebanon Co-op
WHEN: Saturday, December 2
TIME: 1:00 -3:00 pm
Join us for tantalizing local food and specialty items all around the store. Become inspired for your own holiday celebrations with samples such as:
- Caramels—Red Kite Candy
- Meat & Cheese Antipasto—Co-op Kitchen
- Breads—Manghi's Bread
- Toffee—Vermont Amber Organic Toffee
- Hard Cider—Farnum Hill Cider
- Shortbreads—Douglas Sweets
- Dips—Sweet Cow
- Caramel Sauce—Fat Toad Farm
- Beer—Harpoon Brewery
- Cheese—Provisions
- Wine—Perfecta
- Cheese—Spring Brook Farm
- Sweet Slice Ham & Glaze— Boar's Head